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- Select - Class 1 - Salted butter Class 2 - Unsalted butter Class 3 - Consumer pack butter - salted & unsalted (not cultured) pats or tubs Class 4 - Consumer pack butter - salted and unsalted pats or tubs (cultured) Class 5 - Consumer pack - dairy blend in tubs Class 6 - Cheddar cheese – rinded (UL) Class 7 - Cheddar cheese - mild/semi matured Class 8 - Cheddar cheese - matured Class 9 - Cheddar cheese - vintage Class 10 - Consumer pack - reduced fat cheddar cheese Class 11 - Consumer pack - mild/matured cheddar cheese Class 12 - Consumer pack- vintage cheddar cheese Class 13 - Cheddar cheese proceesed Class 14 - Shredded/grated cheese Class 15 - Semi hard cheese Class 16 - Very hard cheese Class 17 - Very hard cheese - retail portion pack Class 18 - Pasta filata cheese (stretched curd) soft type (can be flavoured) Class 19 - Pasta filata cheese (stretched curd) pizza type Class 20 - Haloumi plain Class 21 - Haloumi flavoured Class 22 - Cheese, with eyes, ripened by bacteria Class 23 - Fetta cheese - natural (oil free) Class 24 - Fetta style Class 25 - Fetta cheese - marinated Class 26 - Cheese, smear ripened, washed rind or mixed rind Class 27 - Cheese with blue mould Class 28 - Cheese, white mould ripened - Camembert style Class 29 - Cheese, white mould ripened - Brie style Class 30 - Soft Cheese, not mould ripened, not flavoured Class 31 - Fresh Ricotta - not baked Class 32 - Ricotta - baked (may include flavours) Class 33 - Cottage cheese - plain Class 34 - Cottage cheese types - with additives Class 35 - Cheese with flavours - fruit Class 36 - Cheese with flavours - other than fruit Class 37 - Cheese with flavours Class 38 - Club cheese - not flavoured Class 39 - Club cheese - flavoured Class 40 - Champion Cheesemaker Class 41 - Dairy dips - neufchatel or cream cheese or yoghurt base Class 42 - Dairy dips - other dairy base Class 43 - Full Cream milk powder (spray process) Class 44 - Skim milk powder (spray process) Class 45 - Buttermilk powder (spray process) Class 46 - Whey powder Class 47a - Retail powder - infant formula Class 47b - Retail powder - all other except those containing lactoferrinretail milk powders Class 47c - Retail powder containing lactoferrin Class 48 - Yoghurt - natural (set) Class 49 - Yoghurt - natural (set) - low fat Class 50 - Yoghurt Greek Style - plain Class 51 - Yoghurt Greek Style - flavoured - 5% fat and below Class 52 - Yoghurt Greek Style - flavoured - above 5% fat Class 53 - Yoghurt - natural (stirred) Class 54 - Yoghurt - flavoured (set or not stirred) Class 55 - Yoghurt - flavoured (stirred) Class 56 - Yoghurt - flavoured (stirred) - low fat Class 57 - Cultured dairy beverage Class 58 - Pasteurised (homogenised) milk Class 59 - Pasteurised (non-homogenised) milk Class 60 - Skim milk - non-fat Class 61 - Modified milk - other Class 62 - Modified milk beverage (with additives) Class 63 - Lactose-free milk Class 64 - Flavoured milk - chocolate - full fat Class 65 - Flavoured milk - chocolate - reduced fat Class 66 - Flavoured milk - coffee - full fat Class 67 - Flavoured milk - coffee - reduced fat Class 68 - Flavoured milk - flavours other than chocolate or coffee - full fat Class 69 - Flavoured milk - flavours other than chocolate or coffee - reduced fat Class 70 - UHT milk - full fat - not flavoured Class 71 - UHT milk - other - not flavoured Class 72 - UHT milk - flavoured Class 73 - Unthickened cream Class 74 - Thickened cream with stabilisers or thickeners Class 75 - Thickened cream - reduced fat, with stabilisers or thickeners Class 76 - Rich cream Class 77 - Sour or cultured cream Class 78 - Custard - vanilla Class 79 - Non-frozen dairy dessert including cheesecakes and dairy snacks Class 80 - Any dairy product - product development Class 81 - Standard vanilla ice-cream/gelati Class 82 - Standard chocolate ice-cream/gelati Class 83 - Standard ice-cream/gelati - other than vanilla or chocolate Class 84 - Premium ice-cream/gelati - without inculsions, vanilla Class 85 - Premium ice-cream/gelati - without inclusions, single flavour Class 86 - Premium ice-cream/gelati - without inclusions, multi-flavour Class 87 - Premium ice-cream/gelati - with inclusions, vanilla Class 88 - Premium ice-cream/gelati - with inclusions, single flavour Class 89 - Premium ice-cream/gelati - with inclusions, multi-flavour Class 90 - Frozen confectionery/gelati - low fat Class 91 - Novelty ice-cream/ frozen confectinery sticklines Class 92 - Novelty ice-cream/frozen confectionery other (cones etc) Class 93 - Ice-cream cakes Class 94 - Frozen confectionery/gelati 3%-5.9% fat Class 95 - Frzozen confectionery/gelati 6-9.9% fat Class 96 - Frozen yoghurt Class 97 - Frozen yoghurt - novelties Class 98 - Buffalo products Class 99 - Sheep cheese Class 100 - Goat cheese - fresh curd Class 101 - Goat cheese - mould & surface ripened Class 102 - Goat cheese - other Class 103 - Milk - other than cow's milk Class 104 - Yoghurt - natural or flavoured - made from other than cow's milk Class 105 - Organic cheese Class 106 - Organic dairy product, other Class 107 - Dairy products, other Class 108 - Flavoured Butter Class 109 - High Protein, Low fat yoghurt Class 110 - Frozen Custard
