This year for the first time, the DIAA Tasmania Branch is introducing the DIAA Tasmania Dairy Products Awards. These awards will be held in conjunction with the Royal Tasmanian Fine Food Awards.
Judging of the dairy product entries will take place on 11 and 12 June 2021, at the Royal Agricultural Society of Tasmania (RAS) Hobart Showgrounds. Our experienced DIAA judging team has been suitably trained and accredited.
Please use the links below to enter, and for all information.
Online account for registration
Closing date for entries is: 28 May 2021. Discounted fees for DIAA members.
We will celebrate the winners at an inaugural DIAA Tasmanian Awards Cocktail evening on Thursday 17 June 2021, at the Country Club Tasmania Resort. The following Champion Trophies will be presented:
The evening will be hosted by well-known local television personality Peter Murphy. Our DIAA Tasmania Board member, Robin Johnson, will present the trophies. This will be an excellent opportunity for exhibitors to celebrate the current winners and network with others from the Australian and Tasmanian dairy food industry.
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