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  • ADF August 2021

ADF August 2021


In this issue: 

  • The Dairy Report: Tweedvale Milk (member profile)
  • Tasmanian gala night: Celebrating the cream of the Apple Isle
  • Dairy science: Microstructure toolbox for assessing cheese quality
  • Business Intelligence: Top nine business books 
  • President's Message: Changes behind the scenes and centre stage keep DIAA relevant
  • Market Report: Positivity sustaining domestic demand for dairy
  • Fridge & Shelf 
  • Equipment & Services
  • People: Tassie celebrates plus more
  • Dairy Diary
  • Final Washup: Whether it’s concrete or an award, there are lots of ‘big dairy things’

$25.00 (inc. GST)

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