Since we can't hold our Dairy Science World Series Engineering Short Course this year, we're presenting the Pasteurisation session as a webinar.
This highly popular course sells out quickly. Sign up today for the "Technology and process design considerations for chilled dairy products" webinar!
The Listing covers all aspects of post-farmgate dairy production: dairy product manufacturers, suppliers to the industry and industry bodies. It lists the details of more than 1,500 companies in 21 categories. The spiral-bound print edition of the Listing is published and distributed to DIAA members every two years. The online edition is updated throughout the year; members have access 24/7.
Entries into the DIAA's technical dairy product competitions open throughout the year around Australia.
Find 65 years of technical and peer-reviewed papers on issues of importance to the dairy industry's productive future.